Seasonal cooking in the heart of Clarksville.
SPRING AT PSC
Bloomsdale Spinach. Hakurei Turnip. Steelbow Farms. Louisiana Shallot. Harvest Moon. Fennel. Oyster Mushroom. Alta Marfa. Greener Pastures Chicken. Green Garlic. 44 Farms. Pea Shoots. Rainbow Chard. Bie’s Knees. Tangerine. William Chris. Watermelon Radish. The Salumeria Coppa. Fruitful Hill Farm. Mill-King Creamery. Spring Mezcal Daisy. Chicory. Slow Luck.
HOURS
Lunch: Mon – Fri, 11 a.m. – 3 p.m.
Snacks: 7 days, 3 p.m. – 5 p.m.
Dinner: Sun – Thurs, 5 p.m. – 10 p.m., Fri & Sat until 11 p.m.
Brunch: Sat & Sun, 10:30 a.m. – 3 p.m.
Happy Hour: Mon – Fri, 3 p.m. – 5 p.m ($8 spritzes and 50% off all bottles of wine)
INFORMATION
Valet parking is available weekdays beginning at 5 p.m. and 11 a.m. on weekends.
Limited parking is also available in lot located on the west side of the restaurant and throughout the neighborhood. Swedish Hill lot parking (not designated for valet parking) is available after 6 p.m.
512-265-1612
1200 B West 6th Street, Austin, TX 78703
info@pecansquarecafe.com
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INFO
MML HOSPITALITY FAMILY