SPRING AT PSC
Green Tomato. Peaceful Pork. Armenian Cucumber. Steelbow Farms. Texas Rose Garlic. The Pink Moon. Squash Blossom. Honey Doe Farms. Sweet Corn. Alta Marfa. Lamb. Belle Vie Chicken. Spanish Mackerel. Friend of the Devil. Jimmy Nardello Peppers. Blackberry. Bie’s Knees. San Saba Pecans. William Chris. The Salumeria Salumi. Fruitful Hill Farm. Mill-King Creamery. New Potato. Cocktails for Three.
Lunch: Mon – Fri, 11 a.m. – 3 p.m.
Snacks: 7 days, 3 p.m. – 5 p.m.
Dinner: Sun – Thurs, 5 p.m. – 10 p.m., Fri & Sat until 11 p.m.
Brunch: Sat & Sun, 10:30 a.m. – 3 p.m.
Valet parking is available weekdays beginning at 5 p.m. and 11 a.m. on weekends.
Limited parking is also available in lot located on the west side of the restaurant and throughout the neighborhood. Swedish Hill lot parking (not designated for valet parking) is available after 6 p.m.